Menu

Degustation Menu - Set Menu for Minimum of Two People

Yūshoku - 8 course menu (vegetarian option available) - $79/pp

Edamame
Miso Soup
Assorted Sashimi
Assorted Maki and Nigiri Sushi
Gyoza Pan-fried Pork and Vegetable Dumplings
Tempura Prawns and Seasonal Vegetables
Japonica Rice and Seaweed Salad
Gyuniku Teppanyaki Beef Tenderloin or Sake Teppanyaki Atlantic Salmon
Chocolate and Fruit Fondue Selection of Fresh Seasonal Fruit

Gōrudo - 10 course menu (vegetarian option available) - $94/pp

All the above, plus Additional,
Teppanyaki Broccolini
Teriyaki Chicken

Oku No - 12 course menu (vegetarian option available) - $94/pp

All the above, plus Additional,
Teppanyaki Oyster and Scallop
Teppanyaki Ika Local Squid